|Left: Barleycorn loaf - Right: Huge Granary loaf|
I ended up making two huge wholemeal Granary loaves (one for the freezer), a Barleycorn loaf which was lovely and light (also in the freezer), two brioche loaves and a River Cottage sourdough loaf.
|A's lovely pair of baps ;~)|
|Left: Barleycorn loaf - Right: Brioche loaf|
|Sourdough loaf made using Hugh Fearnley-Whittingstall's recipe|
I tried making the sponge last night and baked the loaf today. I haven't cut into it yet or tasted it but it looks good ... :~)
It's been a nice day today - hectic and tiring but good. C and F enjoyed making a rock band with a guitar (with two strings missing), cake tins and chop sticks. They were rocking to the Almighty (very loudly!) and looked perfectly happy :~)
|Minted new potatoes for dinner :~)|